John Fraser

Iris restaurant introduces New Yorkers to Aegean cuisine in midtown Manhattan By Beverly Stephen There’s no better time for armchair—or rather dining chair—travel. Exploring international cuisines in restaurants is the next best thing to jumping on a plane. We’ve all endlessly eaten our way through Mediterranean cuisine but now at

By Beverly Stephen Restaurants attract tourists and locals alike.  Nobody knows this better than that master of creating a buzz, hotelier and nightlife impresario Ian Schrager, co-creator of Studio 54. He’s counting on a splashy new Peruvian restaurant to draw a chic crowd to his completely rebranded 28-story Public Hotel