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My 10 Favorite Restaurant Meals Of 2017

Cote, New York

By Larry Olmsted

I write on culinary topics for many prominent publications, and had a New York Times Bestsellingfood book come out last year, so eating out is always on my mind. As 2017 winds down, it is time for an annual reflection on my standout restaurant meals from the past 12 months. This is a tradition I started with my “10 Most Memorable Restaurant Meals of 2011,” and have continued every year since. There are still plenty of gems in those previous articles, and most, if not all, of the eateries covered are still very relevant to travelers.

As the Great American Bites restaurant columnist for USAToday, the nation’s largest newspaper, I scour the country looking for the best regional and standout road foods in every corner of the U.S. My other food media outlets take me all over the world, and as a result I spend a lot of time in restaurants at every price point. A rough calculus would suggest I eat out at least 250 times a year. Unfortunately, many of these meals are forgettable, or merely “fine.” The following are the coveted exceptions, my ten very best taste memories of 2017 … more>

 

Award-winning travel journalist Larry Olmsted is the author of “Real Food, Fake Food.” He is a Contributing Editor to US Airways Magazine and Cigar Aficionado Magazine and “The Great Life” columnist for Forbes.com.

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