Everett Potter's Travel Report

By Alexander Lobrano This year in Paris, a late, damp and often overcast Spring has been pushing and pulling my appetite in all different directions. To be sure, I’ve eating… Continue reading »

Unfortunately it doesn’t happen very often, which is why I appreciate the very rare pleasure of spontaneously deciding to try a restaurant in Paris even more. As a food writer,… Continue reading »

I’ve known and admired Italian born sommelier and restaurateur Enrico Bernardo for a long time, or ever since I first met him when he was working at the Four Seasons… Continue reading »

Last summer I had the insane good luck of going somewhere I never in my wildest dreams thought I’d see in this lifetime: Tasmania, the stunningly beautiful island which looks… Continue reading »

For many years, Le Bistro de Breteuil has been a very well-liked restaurant in the silk-stocking 7th arrondissement due to its lovely location overlooking the Place de Breteuil, its charming… Continue reading »

Though I really regret the socio-economic homogenization that’s taking place at an ever accelerating rate in the 9th arrondissement, because I loved the more motley mix of inhabitants I found… Continue reading »

  In the three cities I’ve lived in longest, know best, and have minutely observed during the course of my adult life—New York, London and Paris, I’ve always been fascinated… Continue reading »

“Dear Alec, Looking forward to seeing you in a week, and to introducing you to my sons, especially the eldest, who’s seems to be just about as food mad as… Continue reading »

By Tom Passavant Until just a year or so ago, the idea that anyone would think of the city of Napa as a legitimate destination for wine and food lovers… Continue reading »

Two of the most interesting things going on in the Paris restaurant scene this rentree are the turbo-speed rate with which the 10th arrondissement continues to go gourmand and the… Continue reading »