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Table8: How Business Travelers Can Get Into Better Restaurants

Ozumo in San Francisco
Ozumo in San Francisco

By Larry Olmsted

Unlike people on vacation, business travelers often book trips last minute or on short notice. But the nation’s best restaurants can sell out weeks, if not months, in advance, especially on peak nights like Fridays. It’s an inherent conflict even top luxury hotel concierges often cannot solve, and the result is usually compromise or disappointment.

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Award-winning travel journalist Larry Olmsted is a Contributing Editor to US Airways Magazine and Cigar Aficionado Magazine and “The Great Life” columnist for Forbes.com.
Award-winning travel journalist Larry Olmsted is a Contributing Editor to US Airways Magazine and Cigar Aficionado Magazine and “The Great Life” columnist for Forbes.com.
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1 Comment

  1. Chris hoey
    October 30, 2016 at 4:28 pm — Reply

    Winit

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