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Steve Jermanok’s Active Travels: Quebec Winter Carnival

Hotel de Glace

I just finished a story on winter carnivals in North America. One of the finest is in Quebec City, where for 17 days (January 28-February 13, 2011), the party never stops. More than one million people descend upon the fortified city to cheer on the competition in Le Grande Virée, a dogsled race that cruises through the heart of the historic Old City, or watch paddlers sprint across the turgid waters of the St. Lawrence Seaway. The French-flavored festivities continue with tours of the Ice Palace, a giant medieval castle constructed of pure crystalline water, parades, snow sculpture contests, inner tube sled rides, dancing to live music, and late night jaunts to heated tents to sample the potent drink called Caribou, made of whiskey, red wine, and maple syrup. One swig of this and you might be running naked through the snowfields.

While in Quebec City, spend a memorable night 30 minutes outside of town at North America’s only ice hotel, Hotel de Glace. 32 new rooms are created each year out of 12,000 tons of snow and 400 tons of ice, along with an Absolut ice bar, Jacuzzis, and a dance club. Bring those long johns. Temperature inside is a mere 27 degrees Fahrenheit.

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